A  P  P  E  T  I  Z  E  R  S   

S H R I M P   C O C K T A I L   $ 1 0 . 9 9

P A N   S E A R E D   M A R Y L A N D   C R A B C A K E S   $ 9 . 9 9
With horseradish dijon aioli.

M U S S E L S   $ 9 . 9 9
Fra Diavlo or Bianco style.

G O L D E N   F R I E D   C A L A M A R I   $ 8. 9 9
Fried golden calamari, topped with spicy banana peppers.

C H I C K E N   S A T A Y    $ 8 . 9 9
Skewers of fresh marinated chicken lightly grilled
and served with spicy peanut sauce.
Taste of Chelmsford 2006 Winner!

C H I C K E N   Q U E S A D I L L A S    $ 7 . 9 9
Packed with cheese and fresh grilled chicken with salsa on the side.

H A N D   B A T T E R E D   O N I O N   R I N G S    $ 5 . 9 9
Hand cut to order and individually battered.

B O N E L E S S   C H I C K E N   T E N D E R S    $ 7 . 9 9
Available buffalo, raspberry-jalapeno or teriyaki style with blue cheese,
carrots and celery or plain with our honey mustard sauce on the side.

  S   O  U  P  S   

N E W   E N G L A N D   C L A M   C HO W D E R
cup $ 4 . 7 5 ~ bowl $ 5 . 7 5

S H R I M P   A N D   L O B S T E R   B I S Q U E
cup $ 5 . 2 5 ~ bowl $ 6 . 9 9

F R E N C H   O N I O N
crock $ 6 . 0 0

H O M E M A D E   S O U P   O F   T H E   D A Y
cup $ 4 . 2 5 ~ bowl $ 5 . 2 5

  S  A  L  A  D  S  

H O U S E   S A L A D    $ 5 . 0 0

C A E S A R   S A L A D    $ 6 . 5 0

C O B B   S A L A D    $ 7 . 5 0
Romaine lettuce, olives, cucumbers, tomatoes, crumbled
bleu cheese, red onion, and bacon in a simple vinaigrette.

S P I N A C H   S A L A D    $ 8 . 9 9
Bacon, artichoke hearts, roasted red peppers, almonds and
goat cheese tossed in a raspberry vinaigrette.

G R I L L E D   S I R L O I N   S A L A D    $ 1 4 . 9 9
Romaine lettuce, tomatoes, black olives, crispy fried onions,
bacon, bleu cheese, topped with grilled and sliced sirloin.

M A N D A R I N   C H I C K E N   S A L A D    $ 1 0 . 9 9
Grilled teriyaki-glazed chicken served over a bed of mixed
greens, topped with mandarin oranges and toasted almonds.
Served with our Spicy Peanut Thai dressing on the side.

All salads can be topped with the following:

Available Salad Dressings:
Bleu Cheese, Chianti Italian, Balsamic Vinaigrette, Thousand Island,
Parmesan Peppercorn and Spicy Peanut Thai.

Note: menu prices are subject to change.
*Massachusetts law requires us to inform you that consuming raw or undercooked meats,
poultry, seafood,shellfish or eggs may increase your risk of food borne illness.